It all started with Le Frique Classique. A tribute to the original frikandel, whose origins date back to the 17th century.
Naturally, Le Frique Classique pairs very well with a delicious cold lager, but also give a fine Riesling or a casual Sauvignon Blanc a try.
Le Frique Classique contains pork, chicken thighs, breadcrumbs, salt, and the secret Le Frique Classique spice mix.
Available in 40 x 30 grams & 15 x 80 grams
The perfect combination of Dutch sugar beet fiber and plant-based proteins enriched with our own spice blend. By using beet fiber, Le Frique plant-based helps add value to a local by-product.
Le Frique plant-based is allergen-free and therefore contains, among other things, no lactose, no soy, and no added gluten.
Le Frique plant-based is also perfect for preparing in the oven or air fryer.
Le Frique plant-based: 100% vegan, 100% Le Frique
Available in 40×27 & 18×60 grams
Why choose between taste and conscious enjoyment when you can have both? Le Frique Plant-Beest (hybrid) combines the best of both worlds.
You taste the familiar texture and flavor of Le Frique, but with a much lower carbon footprint.
Le Frique Plant-Beest is 50% chicken and 50% plant-based; sugar beet fiber, pea protein, breadcrumbs, and the secret Le Frique Classique spice mix.
Available in 48 x 25 grams & 15 x 80 grams
Le Frique Unique is a lightly spiced variant with fennel seeds. This gives the meat an anise-like undertone and combines surprisingly well with the added garlic and onion.
Try Le Frique Unique with a Chardonnay (not too much oak) or a Gin Tonic (Bobby’s with Fever Tree and a piece of ginger).
Le Frique Unique contains pork, chicken thighs, breadcrumbs, salt, and the secret Le Frique Unique spice mix.
Available in 48 x 25 grams
Le Frique Cajun is a spicy variant with smoked paprika and chili pepper.
Le Frique Cajun is best enjoyed as a snack with a cold beer.
Le Frique Cajun contains pork, chicken thighs, breadcrumbs, salt, and the secret Le Frique Cajun spice mix.
Available in 48 x 25 grams
Pain Le Frique, born and raised in Katendrecht, is the culinary version of the well-known sausage roll.
For Pain Le Frique, we combine our Le Frique Unique with butter puff pastry.
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